Sivagurunathan, P. “Evaluation of Bioactive Compound from Cashew Apple Juice by Gas Chromatography–Mass Spectrum Analysis: Evaluation of Bioactive Compound from Cashew Apple Juice by Gas Chromatography–Mass Spectrum Analysis”. International Journal of Pharmaceutical & Biological Archive 9, no. 04 (January 18, 2019). Accessed May 4, 2024. http://www.ijpba.info/index.php/ijpba/article/view/1718.